Figure Piping Ideas for Cupcakes & Larger Cakes

Roland A. Winbeckler

35 pages, Paperback

ISBN: 0930113012

ISBN13:

Language: English

Publish: June 1, 1983

Figure piping is a term used to describe the art of squeezing icing from a pastry bag onto the surface of a cake to form a desired shape. The figure piping designs in this book are tried and true and simple enough for the beginner but creative enough for the veteran decorator. They have proven successful in the market place as well as at home. In either case, they are a source of delight for children and adults alike. Illustrations plus color, step-by-step photos are included for each design.

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