The Rosh Hodesh Table: Foods at the New Moon
Judith Y. Solomon
145 pages, Paperback
ISBN: 0930395239
ISBN13:
Language: English
Publish: May 1, 1997
A unique book of Jewish food lore that blends the thirteen month Jewish calendar with ceremonies. A companion to Miriam’s Well, with l5 pgs. of biblical/historical food reference and recipes.